J Broussard's is definitely a must visit if you live in the Golden Triangle area. They constantly rotate their specials with unique and local foods. Service is exceptional and prices are reasonable for the quality of service and food.

J. Broussard's is the best restaurant in the Golden Triangle area. Beth Rogers does an outstanding job creating master pieces with as fresh, local ingredients. It is obvious she loves what she does, and she is an amazing chef. I have my favorites on the menu - Shrimp Elizabeth, Shrimp Creole, and Steak Diane, and the daily specials are always amazing and delicious. Whether you are dining with one other person or a group of twelve, the J.Broussard's family makes sure your experience is excellent.

J. Broussards is a wonderful restaurant has the very best food in town. It is a nice atmosphere that offers a very nice dinning experience. I can not live with out my favorite meal, Veal with shrimp and mushrooms. I recommend that everyone try it. I promise one time and your hooked for life, like me! I also enjoy all the appitizers and wonderful desserts they have. The homemade desserts are different from any other restaurant in town. Chef Beth is the greatest!!

The food consistently is delicious and the specials are fabulous and unique.

J. Broussard's has an amazing variety of authentic New Orleans Cuisine! Beth and her staff use locally grown vegetables to enhance all of the entrees and appetizers and also supports the local farmers. Truly a one of a kind style of food! My favorite appetizer is the Shrimp Toast, For an entree the Veal with Shrimp and Mushrooms and for Dessert of course, the Molten Chocolate Cake!

J. Broussard's is the best restaurant in the Golden Triangle area. The specials are creative and lively. All the ingredients Chef Beth Rogers uses are local and fresh. Chef Beth is an amazing pastry artist so if you visit you MUST save room for dessert. I suggest J. Broussard's to anyone wanting a great location for a special meal or just a night out with friends.

This resturant is great for a quiet date night or special dinner party. The food is creative and fresh. The uniqueness of the resturant stands out from all others in the area. Every menu item has fresh ingrediants that are of the highest quality. Every meal my husband and I have here meets our highest expectation and leaves us looking forward to our next visit. The specials are always creative and varried. They have great portion sizes and flavors that stand out.The home made ceasar salad dressing is amazing for any ceasar lover. I recommend the catfish with shrimp and mushrooms. The catfish is always perfectly cooked with a light sear that gives the fish a slight crunch on the outside and a perfectly cooked moist flaky core. The fish is covered with a mouth watering lemon butter sauce filled with fresh mushrooms and shrimp. A must try menu item. For dessert, take time to oder the chocolate lava cake. You must order it early in your meal, but it is more than worth saving room for.

Broussards and Restaurant Tyler are the 2 best restaurants in the Golden Triangle without a doubt! Make sure and save room for dessert. The chef has a pastry background and makes the best desserts anywhere.

Went recently on two occasions with as many as ten others. I called ahead, and they accommodated us very well. Service is attentive and the food top notch. I especially enjoyed the lamb chop special. My only hope is that they find more art for the walls. A little cavernous in there.

I like J. Broussards. They are pretty good and have a nice atmosphere. A bit over-rated, but overall a nice restaurant

I just finished having Valentine's Day Dinner at J. Broussard's. The place was so busy, the wait was long. During my meal, I thought, "man, the wait was so worth it!" they had an awesome four course dinner special. I had curry crusted crispy shrimp with this awesome soy dipping sauce for an appetizer and my husband had the oysters baked with bacon and peppers. we both got caesar salads; for our entrees we both went for this awesome seafood orzo, it had royal red shrimp, lobster and crabmeat and it was the best thing i've ever eaten! Our desserts were an apple and pear tart with spiced caramel ice cream and creme brulee with fresh berries and whipped cream. Everything was really tasty and our service was good even in the middle of the crazy busy night. Definitely show up early on holidays here!

This place really has the best food in the area. A lot of the menu is very traditional french creole, but the specials are new and innovative. I had chicken and waffles--a bacon and cheddar waffle with maple reduction. it was awesome. they have great seafood specials too!

This is a great upscale \"date\" restaurant--the lighting is nice, the service is professional and friendly, and the food is really delicious. The baked brie with brown sugar and almonds is so good, as is the pecan-encrusted catfish. The creme brulee is very tasty, too.

Broussard's is my favorite place to go for a special occasion. The atmosphere and service are up-scale, and the food is delicious! Wonderful baked brie with brown sugar and almonds, excellent steak au poivre.